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Uji Efek Antibakteri Campuran Ekstrak Batang Pisang Mauli dan Daun Kemangi terhadap Aggregatibacter actinomycetemcomitans

Uji Efek Antibakteri Campuran Ekstrak Batang Pisang Mauli dan Daun Kemangi terhadap Aggregatibacter actinomycetemcomitans

Nailassirri Ariati
URI: https://repo-mhs.ulm.ac.id//handle/123456789/20415

Abstract:

Uji Efek Antibakteri Campuran Ekstrak Batang Pisang Mauli dan Daun Kemangi terhadap Aggregatibacter actinomycetemcomitans

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