Repo Mhs ULM
Pengaruh Penambahan Gelatin Dan Kulit Buah Naga Super Merah (Hylocereus costaricencis) Terhadap Karakteristik Permen Jelly
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| dc.contributor.author | Noor Fahriana | |
| dc.date.accessioned | 2022-03-12T09:23:04Z | |
| dc.date.available | 2022-03-12T09:23:04Z | |
| dc.identifier.uri | https://repo-mhs.ulm.ac.id//handle/123456789/26742 | |
| dc.description.abstract | Pengaruh Penambahan Gelatin Dan Kulit Buah Naga Super Merah (Hylocereus costaricencis) Terhadap Karakteristik Permen Jelly | |
| dc.title | Pengaruh Penambahan Gelatin Dan Kulit Buah Naga Super Merah (Hylocereus costaricencis) Terhadap Karakteristik Permen Jelly |
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S1 - Teknologi Industri Pertanian [266]
S1 - Teknologi Industri Pertanian