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PENGOLAHAN SERUNDENG DENGAN VARIASI PENAMBAHAN DAGING IKAN TOMAN ( Channa micropeltes ) TERHADAP PENERIMAAN PANELIS
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PENGOLAHAN SERUNDENG DENGAN VARIASI PENAMBAHAN DAGING IKAN TOMAN ( Channa micropeltes ) TERHADAP PENERIMAAN PANELIS
Pajriansyah
URI:
https://repo-mhs.ulm.ac.id//handle/123456789/28177
Abstract:
PENGOLAHAN SERUNDENG DENGAN VARIASI PENAMBAHAN DAGING IKAN TOMAN ( Channa micropeltes ) TERHADAP PENERIMAAN PANELIS
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S1 - Teknologi Hasil Perikanan
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S1 - Teknologi Hasil Perikanan
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